Fusing Food and Sensuality: The Sex on a Plate Movement
Food blogger Jennifer Iannolo has been writing about how food ties into sensuality since 2004 when she wrote her first manifesto, On Food and Sensuality. Of course these days, she’s doing a little more than writing about the concept.
Beginning in her home state of New York, Iannolo is planning to kick off a series of events nationwide to bring sensuality back to your palate. Guess which metropolis follows New York City on this Sex on a Plate extravaganza? That’s right. Los Angeles. We’ll bring you the deets as they become available. But remember: you heard it here first.
“‘Sex on a plate’ comes from my first manifesto, On Food and Sensuality, written in 2004 when I discovered that the pre-consumption sight and/or smell of certain foods evokes a visceral reaction in me that is so sensually satisfying, the eating is almost an afterthought,” Iannolo says, quickly adding: “Almost.”
And because we don’t do anything half-ass, we’re bringing you the original photo that was used in the flier. Just promise us you won’t show up at any of the Sex on a Plate events assuming you’re going to a food orgy. Unless I invite you as my plus-one, of course. Then, baby, it’s on.

Yeah, that’s miss food blogger herself. Bet now you wanna follow her on Twitter, too, don’tcha? @foodphilosophy. Uh huh. You’re welcome.
Image from Kelly Cline. Information from Food Philosophy.




We already told you about hot 

They have sex, they write about sex, they educate others about sex, and they fight for the freedom to enjoy sex in its many variations.